Playing With Your Food

This is the time of the year that the Seville or marmalade oranges are in season.  They were on sale last week, so I bought enough for 7 batches.  These are the oranges for the last batch.  They have been juiced (thanks Larry), had the pith and membranes scraped out, and now just have to be cut up.  Then the peel and juice goes into one bag, and the pith, membranes, seeds etc into another bag, and it all goes into the freezer.  With the fruit for lemon, grapefruit and three fruit marmalade, I have enough now for about 22 batches.  Yep, that's a lot of marmalade.

And because it's such a wet, dark crappy day out there, it was nice to take a picture of something bright.

Camera Model Name Canon PowerShot SX20 IS

Shooting Date/Time 28/01/2011 2:18:32 PM

Shooting Mode Aperture-Priority AE

My Colors Mode Off

Tv (Shutter Speed) 1/25

Av (Aperture Value) 2.8

Light Metering Evaluative

Exposure Compensation 0

ISO Speed 400(Auto)

Lens 5.0 - 100.0 mm

Focal Length 5.0 mm

Digital Zoom None

IS Mode On

Image Size 4000x3000

Image Quality Fine

Flash Off

White Balance Tungsten

AF Mode Continuous AF

AF Range Mode Macro

Parameters Contrast          Normal

Sharpness         Normal

Saturation  Normal

Color Space sRGB

i-Contrast On

File Size 3056 KB

Drive Mode Continuous shooting